Archive for November, 2014

Beautiful Holiday Desserts

Enjoy these beautiful and delicious desserts this Thanksgiving


Pear Upside-Down Cake



  • 9 tablespoons unsalted butter, room temperature, divided, plus more
  • 3/4 cup plus 3 tablespoons unbleached all-purpose flour
  • 3 tablespoons coarse yellow cornmeal or polenta
  • 1 1/2 teaspoon 
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